Ingredients:
- 1 cup cooked quinoa
- 1/2 cucumber, diced
- 1/2 cup cherry tomatoes, halved
- 1/4 cup crumbled feta cheese
- 2 tbsp olive oil
- 1 tbsp lemon juice
Instructions:
- In a large bowl, combine the quinoa, cucumber, cherry tomatoes, and feta.
- Drizzle with olive oil and lemon juice.
- Toss well and serve.
Is feta salad good for you?
Feta cheese adds a tangy flavor and provides calcium, phosphorus, and B vitamins, which are essential for bone health and energy metabolism.
Why is Quinoa Salad healthy?
It’s a smart carbohydrate choice because it contains fiber, minerals, antioxidants, and protein. It’s also gluten-free, delicious, versatile, and easy to prepare.
What is healthy to eat with quinoa?
Quinoa’s got the carbs covered, so you’ll likely want to add some additional protein (eggs, lentils, beans, tofu, chicken), a fat (olive oil, nuts, butter, cheese), and, ideally, some kind of fruit or vegetable (broccoli, berries, squash, spinach).
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