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Baked Ziti with Ground Beef

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Ingredients: 12 oz ziti pasta, 1 lb ground beef, 1 jar marinara sauce, 1 cup ricotta cheese, 1 cup shredded mozzarella, 1/4 cup Parmesan cheese, Salt and pepper to taste,

Instructions: Preheat oven to 375°F. Cook ziti in salted water until al dente. In a skillet, cook ground beef until browned, then mix in marinara sauce. Layer pasta, beef mixture, ricotta, and mozzarella in a baking dish. Top with Parmesan and bake for 20-25 minutes.

Ground beef, marinara sauce ricotta cheese and rigatoni pasta topped with mozzarella, parmesan cheese and parsley baked ziti contains 430 calories per 170 g serving.

 cup of baked ziti (Family Size Entree – Hannaford) contains 240 Calories. The macronutrient breakdown is 44% carbs, 36% fat, and 19% protein. This is a good source of protein (21% of your Daily Value), calcium (20% of your Daily Value), and vitamin a (15% of your Daily Value).

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