Keto Garlic Butter Shrimp

Ingredients:

• 1 lb shrimp, peeled and deveined
• 3 tbsp butter
• 4 cloves garlic, minced
• 1 lemon, juiced
• 1/4 cup fresh parsley, chopped
• Salt and pepper to taste

Instructions:

1. Melt butter in a skillet over medium heat. Add garlic and cook until fragrant.
2. Add shrimp and cook until pink and opaque, about 3-4 minutes per side.
3. Drizzle with lemon juice and sprinkle with fresh parsley.
4. Season with salt and pepper. Serve immediately.

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