Gluten-Free Sweet Potato & Quinoa Patties

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Ingredients:

  • 2 cups cooked quinoa
  • 1 large sweet potato, cooked and mashed
  • 1/2 cup gluten-free breadcrumbs
  • 1 egg
  • 1/4 cup chopped parsley
  • 1 tsp cumin
  • Salt and pepper to taste

Instructions:

  1. In a bowl, combine cooked quinoa, mashed sweet potato, and breadcrumbs.
  2. Add the egg, parsley, cumin, salt, and pepper. Mix well.
  3. Form the mixture into patties.
  4. Heat oil in a skillet and fry patties on both sides until golden brown.

How many calories in a sweet potato quinoa bowl?

1 cup of sweet potato quinoa bowl (Splendid Spoon) contains 240 Calories. The macronutrient breakdown is 53% carbs, 34% fat, and 13% protein. This is a good source of protein (14% of your Daily Value), fiber (21% of your Daily Value), and potassium (7% of your Daily Value).

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