Ingredients:
- 2 cups shredded mozzarella cheese
- 1 cup almond flour
- 1 egg
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- Salt to taste
Instructions:
- Mix mozzarella, almond flour, egg, garlic powder, and seasoning into a dough.
- Press dough onto a baking sheet and bake at 400°F for 10-12 minutes.
- Slice into breadsticks and serve warm.
High in Nutrients –Garlic bread made from whole wheat is a rich source of key nutrients and reduces chronic inflammation. B-vitamins, trace minerals, antioxidants, and protein.
Garlic boosts immune function, supports cardiovascular health, helps regulate blood sugar levels, and has anti-inflammatory properties, all beneficial for those on a ketogenic diet.
