Vegan Chickpea Salad Sandwich

Ingredients:

• 1 can (15 oz) chickpeas, mashed
• 2 tbsp vegan mayonnaise
• 1 tbsp Dijon mustard
• 1 celery stalk, diced
• 1 carrot, shredded
• Salt and pepper to taste
• Bread or wraps

Instructions:

1. Mix mashed chickpeas, vegan mayo, Dijon mustard, celery, and carrot in a bowl.
2. Season with salt and pepper.
3. Serve on bread or wraps.