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vegan no-breakfast meal

Baked Falafel with Tzatziki

Ingredients: 1 can chickpeas, drained 1/4 cup fresh parsley 1/4 cup fresh cilantro 1 garlic clove 1 tsp cumin 1 tsp baking powder Salt and pepper to taste Tzatziki sauce (for serving) Instructions: Preheat...

Lentil and Spinach Stew

Ingredients: 1 cup dried lentils 2 cups vegetable broth 2 cups fresh spinach 1 onion, diced 2 garlic cloves, minced 1 tsp cumin 1 tsp turmeric Salt and pepper to taste Instructions: Sauté onion...

A Must Try Recipe

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