Broccoli Cheddar Soup

Ingredients:

• 1 head of broccoli (chopped)
• 1/2 cup cheddar cheese (shredded)
• 1/2 onion (chopped)
• 2 cups vegetable broth
• 1 cup milk

Instructions:

1. Sauté onion until soft, then add chopped broccoli and vegetable broth.
2. Simmer until broccoli is tender.
3. Add milk and shredded cheddar cheese, stirring until melted.
4. Blend the soup if desired and serve warm.